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Glazed Honey Garlic Air Fryer Salmon Bites Recipe


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

4.2 from 13 reviews

  • Author: Molly
  • Total Time: 31 minutes
  • Yield: 4 servings

Description

These Glazed Honey Garlic Air Fryer Salmon Bites are a delicious and easy-to-make dish featuring tender salmon cubes marinated in a sweet and savory honey garlic glaze, then perfectly cooked in the air fryer for a quick and healthy meal.


Ingredients

Salmon:

  • 1 pound skinless salmon filet, cut into 1-inch cubes
  • Salt and pepper, to taste

Marinade and Glaze:

  • 1/2 cup soy sauce
  • 1/2 cup honey
  • 3 cloves garlic, minced
  • Juice of one lemon


Instructions

  1. Prepare the Salmon: Cut 1 pound of skinless salmon filet into 1-inch cubes. Season the cubes with salt and pepper to taste, ensuring even seasoning.
  2. Make the Marinade: In a medium-sized bowl, whisk together 1/2 cup soy sauce, 1/2 cup honey, minced garlic, and lemon juice until smooth and well combined. Reserve 2 tablespoons of this marinade for brushing later.
  3. Marinate the Salmon: Add the salmon cubes to the remaining marinade and toss well to coat all pieces evenly. Allow the salmon to marinate for 20 minutes to absorb the flavors.
  4. Air Fry the Salmon Bites: Place the marinated salmon bites evenly into the air fryer basket. Cook at 390°F (199°C) for 3 minutes.
  5. Glaze and Continue Cooking: After 3 minutes, open the air fryer and brush the reserved 2 tablespoons of glaze onto the salmon bites. Close the basket and cook for an additional 3 minutes until the salmon reaches an internal temperature of 125-130°F for optimal doneness.
  6. Serve: Remove the salmon bites from the air fryer and serve immediately over rice with your choice of vegetables for a balanced, tasty meal.

Notes

  • Marinate the salmon for exactly 20 minutes; longer marinades can break down the fish texture.
  • Ensure the air fryer basket is not overcrowded to allow even cooking.
  • Use a meat thermometer to check that the internal temperature of salmon reaches 125-130°F for perfect medium doneness.
  • Serve with steamed vegetables or a fresh salad for a complete meal.
  • Adjust honey quantity if you prefer a sweeter or less sweet glaze.
  • Prep Time: 10 minutes
  • Cook Time: 6 minutes
  • Category: Main Course
  • Method: Air Frying
  • Cuisine: American