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Pretzel Broomstick


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  • Author: Molly
  • Total Time: 10 mins
  • Yield: 12 broomsticks
  • Diet: Vegetarian

Description

Pretzel Broomsticks are a quick and spooky Halloween snack made with string cheese, pretzel sticks, and spinach ties. These edible broomsticks are playful, kid-friendly, and perfect for parties, classroom treats, or themed snack platters. Fun to assemble and delicious to eat, they bring a magical touch to any spooky celebration.


Ingredients

4 string cheese sticks (cut into thirds)

12 pretzel sticks

1 leaf fresh spinach, cut into strips


Instructions

  1. Cut each string cheese stick into thirds.
  2. Snip the ends of each piece into thin strands to resemble broom bristles.
  3. Insert a pretzel stick into the uncut end of each cheese piece to create the broom handle.
  4. Tie a thin strip of spinach around the top of the cheese for decoration.
  5. Serve immediately or keep chilled until ready to serve.

Notes

  • Assemble just before serving so pretzels stay crunchy.
  • Use chives or thin strips of green onion instead of spinach for tying.
  • Try cheddar-flavored string cheese for variation.
  • Pair with marinara, ranch, or hummus for dipping.
  • Use gluten-free pretzel sticks for a gluten-free version.
  • Prep Time: 10 mins
  • Cook Time: 0 mins
  • Category: Snack
  • Method: No-Cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 broomstick
  • Calories: 70
  • Sugar: 0g
  • Sodium: 160mg
  • Fat: 3g
  • Saturated Fat: 1.5g
  • Unsaturated Fat: 1.5g
  • Trans Fat: 0g
  • Carbohydrates: 7g
  • Fiber: 0g
  • Protein: 4g
  • Cholesterol: 10mg