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Keto Reese’s Pinwheels Recipe


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4.1 from 15 reviews

  • Author: Molly
  • Total Time: 18 minutes
  • Yield: 6 pinwheels
  • Diet: Low Carb

Description

Keto Reese’s Pinwheels are a delicious low-carb dessert or snack combining creamy cream cheese, rich natural peanut butter, and sugar-free chocolate chips rolled inside a low-carb tortilla. Brushed with butter and air fried to a golden crisp, these pinwheels offer the perfect balance of sweet and savory flavors with a guilt-free twist perfect for keto diets.


Ingredients

Main Ingredients

  • 1 low-carb tortilla
  • 2 tbsp cream cheese, softened
  • 2 tbsp natural peanut butter
  • 1 tbsp sugar-free chocolate chips
  • Granulated sweetener of choice (like Truvia or allulose), to taste plus extra for sprinkling
  • Butter, melted (for brushing)
  • Keto-friendly chocolate sauce (for serving)

Optional Add-Ins

  • Chopped nuts (e.g., almonds, walnuts) for crunchy texture
  • A sprinkle of cinnamon or pumpkin spice for warm flavor
  • Unsweetened coconut flakes for added texture and tropical taste
  • A drizzle of keto-friendly caramel sauce for extra decadence
  • Hemp seeds or chia seeds for a nutritional boost


Instructions

  1. Prepare the Base: Lay out the low-carb tortilla on a flat surface to ensure an even workspace for spreading the fillings.
  2. Spread Cream Cheese: Evenly spread 2 tablespoons of softened cream cheese all over the tortilla for a smooth, creamy base layer.
  3. Add Peanut Butter: Layer 2 tablespoons of natural peanut butter evenly on top of the cream cheese, creating a rich and flavorful filling.
  4. Sprinkle Chocolate Chips and Sweetener: Evenly distribute 1 tablespoon of sugar-free chocolate chips and your chosen granulated sweetener over the peanut butter layer to add sweetness and texture.
  5. Roll the Tortilla: Carefully roll the tortilla tightly to keep the fillings secure inside, forming a compact log shape.
  6. Brush with Butter and Add Sweetener: Brush the outside of the rolled tortilla with melted butter and sprinkle additional granulated sweetener on top for extra crispness and sweetness.
  7. Slice into Pinwheels: Use a sharp knife to slice the rolled tortilla into six evenly sized pinwheels, showcasing the creamy layers inside.
  8. Air Fry: Place the pinwheels in the air fryer basket, making sure they are spaced apart and not touching. Air fry at 400°F for 6-8 minutes until the pinwheels are golden brown and crisp.
  9. Cool and Serve: Allow the pinwheels to cool slightly as the filling will be hot. Serve warm with keto-friendly chocolate sauce for dipping or drizzling.

Notes

  • Be sure to use low-carb tortillas to keep this recipe keto-friendly.
  • Adjust the amount of sweetener to your preferred level of sweetness.
  • You can add optional ingredients like nuts or spices for extra flavor and texture.
  • Ensure pinwheels are spaced in the air fryer to cook evenly and crisp perfectly.
  • Let pinwheels cool slightly after air frying to prevent burns from hot filling.
  • Prep Time: 10 minutes
  • Cook Time: 8 minutes
  • Category: Dessert, Snack
  • Method: Air Frying
  • Cuisine: American