Description
This quick and easy burger sauce recipe combines creamy low-fat mayonnaise with tangy no sugar added ketchup and zesty dill relish, enhanced with a touch of sugar for balanced sweetness. Perfect for adding a flavorful, healthier twist to your burgers or as a dipping sauce for fries.
Ingredients
Ingredients
- 1/2 cup low fat mayonnaise
- 1/4 cup no sugar added ketchup
- 2 tbsp dill relish
- 1 to 2 tsp sugar (to taste)
Instructions
- Combine Ingredients: Add low-fat mayonnaise, no sugar added ketchup, dill relish, and sugar into a small mixing bowl.
- Mix Thoroughly: Stir all ingredients together until the sauce is smooth and well combined.
- Serve: Use immediately on burgers or as a dipping sauce for fries, or refrigerate until ready to serve.
Notes
- You can adjust the sugar amount to preference or substitute with a sugar alternative for lower calories.
- For a spicier kick, add a dash of hot sauce or cayenne pepper.
- Refrigerate leftovers in an airtight container for up to one week.
- Prep Time: 2 minutes
- Cook Time: 0 minutes
- Category: Sauce
- Method: No-Cook
- Cuisine: American
