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Brownie Protein Bars Recipe


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4.1 from 1 review

  • Author: Molly
  • Total Time: 10 minutes
  • Yield: 8 bars
  • Diet: Gluten Free

Description

These Brownie Protein Bars are a quick and delicious no-bake snack packed with chocolate flavor and protein. Made with almond butter, chocolate protein powder, and a touch of maple syrup, they provide a healthy energy boost perfect for on-the-go or post-workout fuel.


Ingredients

Wet Ingredients

  • 1 cup almond butter (or peanut butter, cashew butter, etc.)
  • 1/4 cup + 2 tbsp maple syrup
  • 1 tsp vanilla paste

Dry Ingredients

  • 3/4 cup chocolate protein powder
  • 1/4 cup + 2 tbsp almond flour
  • 3 tbsp cocoa powder
  • 1/4 tsp salt

Add-ins

  • 1/3 cup mini chocolate chips (or chopped chocolate chips)


Instructions

  1. Prepare the Pan: Line a loaf pan with parchment paper, leaving some paper hanging over the edges to easily lift out the bars later.
  2. Mix Ingredients: In a large bowl, combine almond butter, chocolate protein powder, almond flour, maple syrup, vanilla paste, and salt. Mix thoroughly until the mixture can be pressed together by hand. If too dry, add extra maple syrup to achieve the right consistency. Then, fold in the mini chocolate chips.
  3. Press the Dough: Transfer the mixture to the prepared loaf pan. Using clean hands, press the dough firmly and evenly into the bottom of the pan. Optionally, sprinkle and press additional chocolate chips on top for extra texture.
  4. Chill to Set: Refrigerate the pan for 30 minutes or freeze for 5-10 minutes to allow the bars to firm up.
  5. Slice and Serve: Lift the bars out using the parchment paper overhang, slice into 8 bars, and enjoy your protein-packed brownie treat.

Notes

  • You can substitute almond butter with peanut or cashew butter based on preference.
  • If the mixture is too crumbly, add more maple syrup a tablespoon at a time to help bind the bars.
  • Store bars in the refrigerator for up to one week for freshness.
  • For a vegan version, ensure the protein powder and chocolate chips are vegan-friendly.
  • These bars are great as a quick snack or post-workout recovery option.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Snack
  • Method: No-Cook
  • Cuisine: American