There is something truly refreshing and vibrant about this ABC Juice (Apple Beet Carrot Juice) Recipe that makes it an instant favorite for anyone looking to boost their energy and nourish their body with delicious, natural ingredients. This juice brightens your day with the perfect harmony of sweet apple, earthy beet, crisp carrot, and a zing of fresh ginger and orange. Not only does it taste fantastic, but it also packs a powerful nutritional punch that will leave you feeling revitalized and ready to take on whatever comes next. Whether it’s your morning pick-me-up or a mid-afternoon refresher, this ABC Juice (Apple Beet Carrot Juice) Recipe is bound to become your go-to health elixir.

Ingredients You’ll Need

The image shows a wooden board filled with peeled and chopped vegetables and fruit on a white marbled surface. At the front, there are bright orange carrot rounds with a smooth cut texture stacked loosely. To their side, there are light yellow, irregularly shaped pieces of ginger with a rougher skin texture. Behind the ginger, deep red beetroot chunks with visible veins in their flesh are placed in a small group. Further back, yellowish apple wedges with a slightly rough skin and pale flesh are arranged in a fan shape. In the background, a lemon half with a bright yellow, juicy texture sits near the apples. The natural colors and textures of the vegetables and fruit contrast well with the simple wooden board and white marbled surface. photo taken with an iphone --ar 4:5 --v 7

Getting this ABC Juice (Apple Beet Carrot Juice) Recipe just right is all about fresh, simple ingredients that blend harmoniously together. Each item brings its own flavor, color, and health benefit, making this juice as balanced as it is beautiful.

  • 1 inch ginger: Adds a fresh, slightly spicy kick that stimulates digestion and enhances flavor.
  • 2 beets (peeled): Provide a deep, earthy sweetness and a stunning ruby red color.
  • 1 apple (cored and chopped): Brings natural sweetness and a crisp aroma that lightens the juice.
  • 1 orange (peeled): Offers bright citrus notes and a boost of vitamin C.
  • 2 carrots (chopped): Add natural sweetness and a smooth texture, plus beta-carotene for your eyes.
  • 2 cups water: The perfect base to blend all these flavors smoothly without overpowering.

How to Make ABC Juice (Apple Beet Carrot Juice) Recipe

Step 1: Prep Your Ingredients

Start by peeling and chopping all the fruits and vegetables as directed. Making sure everything is roughly the same size helps your blender create a smooth consistency quickly and easily. This step lays the foundation for a juice that’s both delicious and smooth.

Step 2: Blend Everything Together

Place the ginger, peeled beets, chopped apple, peeled orange, chopped carrots, and water into a high-powered blender. Blend on high until the mixture is completely smooth and all the ingredients have come together in a vibrant, colorful blend. This is where all the flavors start to marry into the magic of the ABC Juice (Apple Beet Carrot Juice) Recipe.

Step 3: Strain the Juice

To achieve that silky smooth texture characteristic of a great juice, pour your blended mixture through a fine mesh sieve or a milk bag. Gently press or squeeze to extract as much liquid as possible, leaving behind the fibrous pulp. Don’t toss that pulp out — it’s perfect for adding to muffins or baking recipes where you want a boost of nutrition.

Step 4: Store Properly

Transfer your freshly made juice into a sealed jug or bottle and keep it in the refrigerator. This fresh ABC Juice (Apple Beet Carrot Juice) Recipe tastes best chilled and should be enjoyed within three days for the most potent flavor and nutrition.

How to Serve ABC Juice (Apple Beet Carrot Juice) Recipe

A clear, round glass is filled with dark red juice that has a smooth texture and a slightly frothy top layer. Two clear straws are placed inside the glass leaning to the right side. The glass sits on a white folded napkin on a wooden board. In the blurred background, green leafy tops and orange carrots are visible, adding a natural and fresh feeling to the image. The photo is taken with an iphone --ar 4:5 --v 7

Garnishes

To take your ABC Juice presentation up a notch, consider garnishing each glass with a thin slice of apple or a small sprig of fresh mint. Not only does it add a beautiful finishing touch, but it also provides an extra burst of freshness as you sip.

Side Dishes

This juice pairs wonderfully with light, healthy breakfasts or snacks. Think fresh fruit bowls, whole grain toast with avocado, or a handful of crunchy nuts. The juice’s bright flavors balance savory or creamy dishes perfectly.

Creative Ways to Present

For a fun twist, try serving this juice in mason jars or small glasses with colorful straws. Layer it with a spoonful of yogurt or chia seed pudding for a beautiful, health-packed parfait that’s as pretty as it is tasty.

Make Ahead and Storage

Storing Leftovers

If you have leftover ABC Juice (Apple Beet Carrot Juice) Recipe, keep it refrigerated in an airtight container. Use within three days to ensure freshness, nutrients, and that vibrant flavor remain intact.

Freezing

Freezing this juice is possible, but be aware that the texture may change slightly when thawed due to the natural separation of ingredients. Freeze in ice cube trays for easy portioning, then blend with a splash of water to revive the smoothness before drinking.

Reheating

This juice is best served cold, so reheating is generally not recommended. If you prefer a warm drink, consider gently warming a small amount with added spices like cinnamon or nutmeg for a comforting twist without losing nutrients.

FAQs

Can I use different fruits or vegetables in this ABC Juice (Apple Beet Carrot Juice) Recipe?

Absolutely! While apple, beet, and carrot are the stars, you can add or substitute ingredients like celery, cucumber, or pineapple to customize flavor and nutrient profiles to your liking.

Do I need a special juicer to make this juice?

No juicer required! This recipe is designed for use with a blender and a fine mesh sieve or milk bag, which makes it accessible and easy for any home kitchen.

Is it okay to keep the pulp instead of straining it out?

Yes, if you prefer a thicker texture and more fiber, you can skip straining. However, straining provides a smooth, refreshing juice that’s easier on the stomach and more hydrating.

How soon should I drink the juice after making it?

For the freshest taste and maximum nutrients, drink your ABC Juice (Apple Beet Carrot Juice) Recipe immediately or within a day. It’s best stored in the fridge and consumed within three days.

What are the health benefits of this juice?

This juice is packed with vitamins, antioxidants, and minerals. Beets support blood health, carrots are rich in vitamin A, apples add natural sweetness and fiber, while ginger helps with digestion and inflammation.

Final Thoughts

I genuinely hope you enjoy making and sipping this tasty ABC Juice (Apple Beet Carrot Juice) Recipe as much as I do. It’s a simple, vibrant way to treat your body with kindness and treat your taste buds to a delicious burst of nature’s best. Give it a try—you might find it becoming your new daily ritual!

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ABC Juice (Apple Beet Carrot Juice) Recipe

ABC Juice (Apple Beet Carrot Juice) Recipe


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4.1 from 13 reviews

  • Author: Molly
  • Total Time: 15 minutes
  • Yield: 3 servings
  • Diet: Vegetarian

Description

ABC Juice is a refreshing and nutrient-packed blend of apple, beet, and carrot, enhanced with ginger and orange for a deliciously vibrant drink. This detoxifying juice provides a natural boost of vitamins and antioxidants, perfect for a healthy start to your day or a revitalizing afternoon treat.


Ingredients

Ingredients

  • 1 inch ginger
  • 2 beets, peeled
  • 1 apple, cored and chopped
  • 1 orange, peeled
  • 2 carrots, chopped
  • 2 cups water


Instructions

  1. Prepare Ingredients: Peel and chop the beets, core and chop the apple, peel the orange, chop the carrots, and measure out the ginger and water.
  2. Blend Ingredients: Place all the prepared ingredients into a blender and combine until the mixture is smooth and fully blended.
  3. Strain Juice: Pour the blended mixture through a fine mesh sieve or milk bag to separate the juice from the pulp, extracting as much liquid as possible.
  4. Store Juice: Transfer the strained juice into a sealed jug or container and refrigerate. It can be stored for up to 3 days.
  5. Use Pulp: Reserve the leftover pulp for use in recipes like juice pulp muffins to minimize waste.

Notes

  • This juice is best consumed fresh but can be stored in the refrigerator for up to three days.
  • Adjust the amount of ginger to your taste preference for spiciness.
  • Use a high-powered blender for a smoother juice texture.
  • Saving the pulp is a great way to add fiber to baked goods.
  • For a colder juice, add a few ice cubes during blending or chill the juice before serving.
  • Prep Time: 10 minutes
  • Cook Time: 5 minutes
  • Category: Juice
  • Method: Blending
  • Cuisine: International

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