Name: Peppermint Chocolate Whipped Greek Yogurt Recipe
Prep time: 5 min
Total time: 5 min
Cuisine: American
Ingredients: 1 1/2 cups plain Greek yogurt (2% or whole fat); 1/2 cup heavy whipping cream; 3–4 tablespoons maple syrup (3 for normal sweetness, 4 if you like it sweeter); 1 teaspoon vanilla extract; 1/4 teaspoon peppermint extract; 3 tablespoons unsweetened cocoa powder (Dutch-process or natural); 1/8 teaspoon salt; Mini chocolate chips; Whipped cream; Crushed candy canes

Jump to Recipe·Leave a Review

If you are dreaming of a dessert that combines creamy indulgence with festive flair, this Peppermint Chocolate Whipped Greek Yogurt Recipe is about to become your new go-to treat. Imagine fluffy, airy whipped Greek yogurt blended with rich cocoa and a refreshing hint of peppermint, sweetened naturally with maple syrup to create a perfectly balanced dessert or breakfast option that feels both wholesome and decadent. It’s quick to make, wonderfully satisfying, and an absolute joy to share with friends and family during any season.

Ingredients You’ll Need

A clear glass bowl filled with smooth, thick chocolate mousse. The mousse has a creamy texture with gentle swirls on top, showing soft peaks and folds. A dark gray spatula rests inside the bowl, partially covered by the mousse, standing up toward the right side. The bowl is placed on a white marbled surface, giving a clean and bright look to the scene. Photo taken with an iphone --ar 4:5 --v 7

These six straightforward yet essential ingredients come together effortlessly, each playing a unique role in creating the luscious texture, the deep chocolate flavor, and the unmistakable peppermint freshness that make this recipe shine.

1 1/2 cups plain Greek yogurt (2% or whole fat): Provides a thick, creamy base packed with protein and tangy flavor.
1/2 cup heavy whipping cream: Adds lightness and fluffiness when whipped.
3–4 tablespoons maple syrup: Naturally sweetens the mixture without overpowering the delicate flavors.
1 teaspoon vanilla extract: Enhances the overall flavor with warm, aromatic notes.
1/4 teaspoon peppermint extract: Gives a refreshing kick that instantly brightens the dish.
3 tablespoons unsweetened cocoa powder (Dutch-process or natural): Delivers rich, chocolate depth with just a hint of bitterness to balance the sweetness.
1/8 teaspoon salt: Balances all the flavors and intensifies the chocolate taste.
Optional toppings: Mini chocolate chips, whipped cream, crushed candy canes add extra texture and holiday cheer.

How to Make Peppermint Chocolate Whipped Greek Yogurt Recipe

Step 1: Whip the Yogurt and Cream

Start by combining the Greek yogurt, heavy whipping cream, maple syrup, vanilla extract, and peppermint extract in a mixing bowl. Using a stand mixer fitted with a whisk attachment or a hand mixer, blend everything on low speed for about 20 seconds. This gentle beginning helps the cream mix smoothly into the yogurt without splattering. Then, crank up the speed to high and whisk for about two minutes until the mixture starts to lighten and fluff up beautifully.

Step 2: Incorporate Air for Fluffy Texture

After the initial whipping, turn the mixer off and scrape down the sides with a spatula to ensure everything is evenly mixed. Then, continue whisking for another one to two minutes until you see soft peaks form when you lift the whisk. These peaks won’t be stiff but will gently hold their shape, signaling the perfect airy texture you want.

Step 3: Add Cocoa Powder and Salt

Next, lower the mixer speed to medium-low and gradually add the unsweetened cocoa powder and salt. Mix just until the cocoa powder is fully incorporated, turning the yogurt a rich, velvety chocolate color. Finish by giving the mixture a quick manual stir with a rubber spatula to ensure everything blends seamlessly without overmixing.

Step 4: Chill for Optimal Flavor and Texture

You can definitely enjoy the Peppermint Chocolate Whipped Greek Yogurt Recipe immediately if you’re eager to dig in, but for the best mousse-like texture and intensified flavors, refrigerate it overnight. Chilling allows the mixture to thicken and the peppermint and chocolate notes to meld together, creating a silky, dreamy experience.

How to Serve Peppermint Chocolate Whipped Greek Yogurt Recipe

A close-up image of a dessert in a clear glass cup on a white marbled surface, showing three visible layers: the bottom thick layer is light brown chocolate mousse with a smooth and creamy texture, the middle layer is thick white whipped cream with soft, fluffy swirls, and the top layer is another dollop of whipped cream with a slight ripple pattern. There are small dark chocolate chips scattered around the base of the cup and a small piece of a red and white candy cane partially shown in the corner. A spoon holding a large scoop of the mousse and whipped cream is held above the cup by a woman's hand. The photo taken with an iphone --ar 4:5 --v 7

Garnishes

Dress up your whipped yogurt with some fun and festive garnishes to elevate both appearance and taste. Mini chocolate chips add delightful crunch, while a dollop of whipped cream brings extra creaminess. For a seasonal touch, crushed candy canes lend a visually striking look and a cool peppermint crunch that complements the yogurt perfectly.

Side Dishes

This Peppermint Chocolate Whipped Greek Yogurt Recipe pairs wonderfully with fresh fruit like sliced strawberries or raspberries, which provide natural sweetness and a burst of color. It also makes a perfect companion to ginger snap cookies or cinnamon shortbread for a delicious contrast in textures and flavors.

Creative Ways to Present

Get playful with presentation by serving this fluffy yogurt in individual glass parfait cups layered with granola and fruit or swirl it into a bowl alongside hot oatmeal for a special breakfast treat. It also works beautifully as a dip for fruit kabobs or as a topping over warm brownies or chocolate cake for a lively holiday dessert.

Make Ahead and Storage

Storing Leftovers

Leftover Peppermint Chocolate Whipped Greek Yogurt can be stored easily in an airtight container in the fridge, where it will keep its creamy texture and fresh flavors for up to five days. Give it a gentle stir before serving to restore some of the fluffiness.

Freezing

Freezing is not recommended for this recipe because the whipped texture and creamy consistency may become grainy or separate once thawed. For best enjoyment, keep it refrigerated and consume within the suggested timeframe.

Reheating

Since this is a cold dessert made to be enjoyed chilled, reheating is not applicable. Simply take it out of the fridge a few minutes before serving to allow it to soften slightly if desired.

FAQs

Can I use flavored Greek yogurt instead of plain?

Using flavored Greek yogurt may make the dessert overly sweet or clash with the peppermint-chocolate flavor. Plain Greek yogurt is best to maintain balance and let the peppermint and cocoa shine.

What can I substitute for heavy whipping cream?

Heavy cream gives this dish its signature fluffy texture. For lighter alternatives, you could try half-and-half but expect a less airy result. Non-dairy creams may also work, but results will vary.

Is there a way to make this recipe vegan?

To veganize the Peppermint Chocolate Whipped Greek Yogurt Recipe, try using coconut yogurt and coconut cream whipped together. Use maple syrup as the sweetener and ensure the cocoa powder and peppermint extract are vegan-friendly.

How strong is the peppermint flavor?

The peppermint extract adds a bright, refreshing note without overpowering the chocolate. If you prefer a milder taste, start with less and adjust to your liking.

Can I increase the chocolate intensity?

Absolutely. Add a little more cocoa powder or sprinkle mini chocolate chips in the mix for an extra chocolate punch while keeping the luscious texture intact.

Final Thoughts

This Peppermint Chocolate Whipped Greek Yogurt Recipe has quickly become a beloved treat in my kitchen, and I’m confident it will delight you too. Simple ingredients, speedy preparation, and a unique fluffy texture make it a standout dessert or breakfast that brings a hint of festive magic anytime you crave something both creamy and refreshing. Don’t hesitate to try it for your next gathering or simply as a special treat for yourself—you’re going to love every spoonful!

Peppermint Chocolate Whipped Greek Yogurt Recipe

Ingredients You’ll Need