Name: Cherry Tomato Salad
Prep time: 10 min
Total time: 10 min
Cuisine: Italian
Ingredients: 750g / 1.5 lb cherry or grape tomatoes (or large tomatoes, chopped); 1/2 red onion, finely sliced; 1/2 cup basil leaves, tightly packed and finely sliced; Dressing:; 1 tbsp cider vinegar; 2.5 tbsp extra virgin olive oil; 1/2 tsp Dijon mustard; 1/2 tsp salt; 1/2 tsp black pepper

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This Cherry Tomato Salad is a celebration of fresh, vibrant flavors—featuring juicy tomatoes, fragrant basil, and a tangy vinaigrette that clings beautifully to every bite. It’s simple, quick, and the perfect side for everything from grilled meats to pasta. With just a few quality ingredients, this salad shines as a refreshing and colorful dish on any table.

Why You’ll Love This Recipe

This salad is a breeze to prepare and packs a punch of flavor. The sweetness of cherry tomatoes pairs perfectly with the peppery bite of red onion and the fresh, herbaceous aroma of basil. The mustard-infused vinaigrette enhances the dish by slightly thickening the dressing so it sticks to the tomatoes. It’s gluten-free, vegan-friendly, and makes a delicious, healthy side for any meal.

Cherry Tomato Salad

Ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

750g / 1.5 lb cherry or grape tomatoes (or large tomatoes, chopped)
½ red onion, finely sliced
½ cup fresh basil leaves, tightly packed and finely sliced

Dressing:

1 tablespoon cider vinegar (or your preferred vinegar)
2.5 tablespoons extra virgin olive oil
½ teaspoon Dijon mustard (or any mild mustard)
½ teaspoon salt
½ teaspoon black pepper

Directions

Add all dressing ingredients to a jar. Shake well to emulsify. Taste and adjust salt, pepper, or oil if needed.
Cut cherry or grape tomatoes in half. If using larger tomatoes, cut them into wedges or bite-sized chunks.
In a large bowl, combine the tomatoes, red onion, and basil.
Pour the dressing over the salad and gently toss until evenly coated.
Serve immediately for the freshest flavor.

Servings and timing

Servings: 4–5
Prep time: 10 minutes
Cook time: 0 minutes
Total time: 10 minutes

Variations

Add Cheese: Toss in mozzarella pearls or crumbled feta for a creamy contrast.
Make It Hearty: Add cooked quinoa, couscous, or chickpeas for a more filling version.
Use Other Herbs: Try fresh parsley, mint, or oregano if basil isn’t available.
Spicy Kick: Add a pinch of chili flakes or sliced fresh chili for heat.
Balsamic Twist: Swap cider vinegar for balsamic for a deeper, sweeter flavor.

Storage/Reheating

Storage:
Store leftovers in an airtight container in the refrigerator for up to 1 day. However, this salad is best enjoyed fresh, as the tomatoes can release too much liquid over time.

Reheating:
This dish is meant to be served cold or at room temperature and is not suitable for reheating.

FAQs

Can I make this ahead of time?

You can prep the ingredients ahead, but don’t add the dressing until right before serving to avoid sogginess.

What’s the best type of tomato to use?

Cherry or grape tomatoes are ideal for their sweetness and low water content, but any ripe, flavorful tomato will work.

Can I use dried basil instead of fresh?

Fresh basil is highly recommended for the best flavor and texture. Dried basil won’t provide the same freshness.

How do I reduce the sharpness of red onion?

Soak sliced red onion in cold water for 10 minutes, then drain and pat dry before adding to the salad.

Is this salad gluten-free?

Yes, all ingredients are naturally gluten-free.

Can I make this oil-free?

You can omit the oil and replace it with a little water or extra vinegar, but the flavor and texture may change.

What’s the best way to slice basil?

Stack the leaves, roll them tightly, and slice thinly (chiffonade) for a beautiful, ribbon-like texture.

Can I use this dressing on other salads?

Absolutely. This mustard vinaigrette works well with leafy greens, roasted vegetables, or pasta salads.

What dishes pair well with cherry tomato salad?

It’s perfect with grilled chicken, fish, steak, or even pasta. It also works great as part of a Mediterranean spread.

Conclusion

This Cherry Tomato Salad is a go-to side dish that’s light, refreshing, and full of flavor. Quick to make and endlessly customizable, it’s a must-try for summer meals, picnics, or any time you need a vibrant and satisfying salad. With juicy tomatoes, aromatic basil, and a zesty vinaigrette, it’s a simple dish that delivers big on taste.