TikTok Ramen

Short Description

A flavorful single‑serving bowl of ramen elevated with garlic, butter, chili flakes, and an egg, all tossed together in a savory soy sauce and bagel seasoning topping—quick, satisfying, and addictingly tasty.

Why You’ll Love This Recipe

This TikTok Ramen is:

• Super quick to make with few ingredients and minimal prep
• Comforting and rich, thanks to buttery garlic and tender egg
• Flavor‑packed, with umami soy sauce, sweet brown sugar, and a spicy kick
• Fun finish using everything bagel seasoning for crunch and extra flavor
• Customizable—add toppings or extra veggies to suit your taste

Ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

• 1 (3.5‑ounce) package instant ramen noodles (without seasoning packet)
• 1 tablespoon unsalted butter
• 1 clove garlic, minced
• ¼ teaspoon red chili flakes
• 1 teaspoon brown sugar
• 1 tablespoon soy sauce
• ¼ cup reserved ramen cooking water
• 1 large egg, lightly beaten
• 2 teaspoons everything bagel seasoning
• Green onions, thinly sliced (optional garnish)

Directions

1. Cook the ramen noodles in boiling water until just al dente, following package instructions. Drain, reserving ¼ cup of the cooking water.
2. Melt the butter in a skillet over medium heat. Add minced garlic and stir constantly until golden and fragrant, about 1 minute.
3. Stir in the red chili flakes, brown sugar, and soy sauce. Simmer briefly for about 1 minute until aromatic.
4. Add the cooked noodles and a splash of the reserved water, then toss to coat evenly in the sauce.
5. Push the noodles aside in the skillet and pour in the beaten egg. Gently stir and cook until the egg is nearly set, then mix it in with the noodles. Add more cooking water if you prefer a looser sauce.
6. Transfer to a serving bowl. Sprinkle with everything bagel seasoning and sliced green onions, if using.

Servings And Timing

• Servings: 1
• Prep Time: ~5 minutes (garlic, egg, and water prep)
• Cook Time: ~5–7 minutes total
• Total Time: ~10–12 minutes

Variations

• Extra protein: Stir in cooked shrimp, chicken, or tofu before adding the egg.
• More vegetables: Add veggies like spinach, cabbage, or thin‑sliced carrots when tossing the noodles.
• Different heat levels: Use chili oil, sriracha, or a pinch of cayenne instead of chili flakes for varying spice.
• Creamier texture: Stir in a splash of milk, miso paste, or a teaspoon of cream for richness.
• Seasoning swaps: Try furikake, toasted sesame seeds, or chili crisp instead of everything bagel seasoning.

Storage/Reheating

• Best eaten fresh—textures and flavors are most vibrant immediately.
• Reheat carefully if needed: Warm gently in a skillet with a splash of water or broth to prevent sticking and maintain texture.
• Not ideal for long storage due to the egg and noodle texture changing over time.

FAQs

1. Can I Use Regular Pasta Instead Of Instant Ramen?

Yes—spaghetti or linguine work fine. Just adjust cooking time to al dente and finish similarly.

2. Is The Seasoning Packet Completely Excluded?

Yes—the seasoning packet is skipped to control sodium and customize the flavor with your own sauce.

3. Can I Skip The Egg?

Yes—but the egg adds richness and texture. Without it, the dish will be more like seasoned noodles.

4. What If I Don’t Have Everything Bagel Seasoning?

You can use furikake, toasted sesame seeds, or a blend of poppy seeds, sesame, garlic powder, salt, and onion flakes.

5. Can I Make This Spicier?

Absolutely—add more chili flakes, drizzle in chili oil, or mix in some chili paste.

6. Can I Make It Vegetarian?

Yes—use vegetarian-friendly butter and soy sauce. Add mushrooms or tofu for protein.

7. How Can I Add More Veggies?

Toss in quick-cooking greens like spinach or bok choy, or thinly sliced crunchy veggies before mixing in the egg.

8. What If My Noodles Stick Together?

Rinse them briefly under warm water after draining, or toss with a bit of oil before adding to the skillet.

9. Can I Double The Recipe?

Yes—double ingredients to feed more people or make an extra portion, and cook in a larger skillet.

10. Can I Add Cheese?

Yes—grated Parmesan, shredded mozzarella, or a slice of melty cheese over the hot noodles can add a creamy twist.

Conclusion

This TikTok Ramen is a creative spin on instant noodles that feels special and full of flavor. With buttery garlic, spicy soy sauce, eggy silkiness, and crunchy seasoning, it’s comfort food made in minutes. Customize easily and serve hot for a quick, satisfying meal any day.

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